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6 Dietary Tips for Emphysema and COPD Patients

Eating for Good Health

From About.com

Updated: June 8, 2005

About.com Health's Disease and Condition content is reviewed by Sanja Jelic, MD

A healthy diet and good nutrition is not only important to maintaining good health, it is essential. For people with a lung disease, such as emphysema and COPD, diet and nutrition should be as important as breathing, for it is a healthy body that is needed to fight infections and prevent illness.

Lung disease sufferers use a lot of energy struggling to breathe. Some may use up to ten times the calories of a healthy individual just trying to breathe. Proper nutrition helps to maintain the functions of the respiratory system and facilitate breathing.

Here are 6 dietary tips to help you maintain good health:

  • Limit your salt intake. Sodium causes fluid retention, which may interfere with breathing.
  • Limit your intake of caffeinated drinks. Caffeine can interfere with some medications and cause restlessness or nervousness.
  • Avoid foods which cause gas and bloating.
  • Eat several small meals of high nutritional value. Large meals leaving you feeling full will restrict full inflation of the lungs, making it more difficult to breathe.
  • Be sure to use your oxygen during meals. Your body will need the oxygen during eating and digestion because those activities expend energy.
  • Eat your main meal early in the day so that you will have more energy throughout the day.
  • Good Dietary Habits Important to Respiratory Health

    Sources: YourLungHealth.org and eHealthMD.com

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